Suitably qualified members of the Livestock sector are able to provide advice for the following areas;
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Nutrition, management and health advice
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Animal husbandry
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Analytical services
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Preparation for litigation
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Poisoning incidents
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Nutritional and toxicological problems in farm animals
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Training course development
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Livestock and meat supply chain
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Abattoir and meat processing operation
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Livestock selection
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Finance advice
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Livestock and forage systems
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Specialist livestock building design
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Expert Witness in all the above subjects